When there is not much time to prepare breakfast, but you really want to treat yourself to something interesting, 15-minute recipes or “lazy” dishes come to the rescue.
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Breakfast in 15 minutes – lazy khachapuri in a frying pan
When there is not much time to prepare breakfast, but you really want to treat yourself to something interesting, 15-minute recipes or “lazy” dishes come to the rescue. Today’s recipe for lazy khachapuri is ridiculously simple and even the most experienced housewife can master it. To prepare it, you will need the most common products that probably everyone has in their home.
Breakfast in 15 minutes of cheese and cheese – lazy khachapuri in a frying pan
Ingredients:
- Curd – 200 gm
- Sour cream – 1 tbsp. to. with slice
- Cheese – 150 g
- Flour – (+ -) 80 g
- Favorite greens (or those at home)
- Salt and pepper to taste
Cooking method:
Knead cottage cheese with a fork or blender in a blender, then add sour cream and mix.
Beat eggs and add salt and your favorite spices. For example, you can use dry garlic, a mixture of peppers, paprika, or even a little cayenne pepper.
Finely chop the greens, rub the cheese on a fine grater and add the cottage cheese.
Gradually add flour to the dish. Each person may need a different amount, as it all depends on the moisture content of the curd. The texture of the dough should be like cheesecakes – not crumbly, but not dense.
We form cakes from the finished dough – ideally, three cakes should be obtained.
In a frying pan, heat vegetable oil (sunflower, coconut or avocado) and fry the buns on both sides for 2 minutes. Do not make a big fire, otherwise the lazy khachapuri inside will not be baked.
The finished dish is best served with sour cream or matsoni.
