Okroshka, recipes on kvass, with sausage, on kefir, without potatoes, on whey

Vegetable soups are hot, with emphasis on one vegetable, and cold, like okroshka, where everything and everything is gathered.

Some people prefer okroshka with chicken or meat, and some people consider such recipes useless – they accept sausage.

The important thing is what you fill the soup with. In the selection of options whey, kefir վ kvass.

To: okroshka on whey With the recipe elena_vakula23 you can add or: sausage or chicken fillet.

AT: okroshka with good boiled sausage from gorbunochek to kefirgreens և potatoes should be finely chopped և chopped with salt.

Okroshka on kefir – editorial recipe, try add a little young garlic.

Okroshka on whey

Ingredients:

• kefir 2.5% – 1 liter
• whey – 1 liter;
• potatoes – 3 pieces;
• eggs – 4 pieces;
• radishes – 10 pieces;
• cucumbers – 2-3 pieces;
• sausage – 200 g;
• onion, dill, salt, pepper, mustard – to taste.

How to prepare.

1. Cut the cucumber, sausage և eggs into cubes, put them in the pot. Grate the radish.
2. Cut half of the potato, grate the rest. Add chopped herbs, salt and pepper.
3. Mix whey with kefir և pour okroshka. Mix everything thoroughly.

If you are preparing for the holiday, check out these beautiful cold snacks.

Okroshka kvass with sausage

Ingredients:

• boiled potatoes – 3 pieces;
• radishes – 7-10 pieces;
• cucumber – 1 large;
• eggs – 5 pieces;
• sausage – 300 g;
• kvass – 1.5 liters;
• sour cream – 200 g;
• greens, salt;
• mayonnaise – 150 g.

How to prepare.

1. Finely chop the greens, sprinkle and mash. Add sliced ​​boiled potatoes and mash everything together.
2. Cut the sausage, eggs, radish and cucumber into small cubes. Season with sour cream և mayonnaise mixture, mix.
3. Add kvass և salt to taste.

Be sure to try the Polish potato soup, that’s why you need sausage.

Okroshka with chicken kefir (without potatoes)

Ingredients:

• boiled chicken fillet – 150 g;
• green onion – 3-4 stems;
• kefir – 1.5 cups;
• radishes – 4-5 pieces;
• young garlic – 1/2 head;
• eggs – 3 pieces;
• cucumber – 1-2 pieces;
• juice of one lemon;
• mustard, dill, parsley – to taste.

How to prepare.

1. Chop the greens, chop the onion, radish, garlic, cucumber խ mix everything thoroughly.
2. Dilute kefir with cold boiled water or whey. Add lemon juice և a little mustard, mix.
3. Add chopped fillet, pour sauce, taste with salt and pepper. Garnish with boiled egg.

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