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Komsomolskaya Pravda names six winners of Moscow Fish Week culinary competition

Photo: Valentina PROKOFIEVA The sun has flooded Manezhnaya Square, the smells of smoked fish and shrimp are everywhere. The “Moscow Fish Week” festival, organized by the Moscow seasons, is in full swing. On June 1, the winners of the Komsomolskaya Pravda culinary competition could prepare their fish dishes on the spot. – Will there be …

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The recipe for marinated mackerel in Adjika – a simple fish was given by culinary expert Olga Mordovina

According to: Chef Olga Mordovina, the fish cooked according to his recipe will be very fragrant and appetizing. And most importantly, neither sour nor salty, so even children can eat it. Ingredients: 2 mackerel (should be 1 kg) 0.5 kg of onions 100 g of vinegar 9% 150 g of vegetable oil 1 tbsp salt …

The recipe for marinated mackerel in Adjika – a simple fish was given by culinary expert Olga Mordovina Read More »

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